Wednesday, July 13, 2011

Double Chocolate Cranberry Magic Bars that Melt in the Hot July Sun

These are fun and easy and delicious.  They taste like candy.  I recommend cutting small bars as they're rich.  They're delicious wth vanilla ice cream on a hot summer afternoon.

Ingredients:
1 1/2 cups Graham Cracker Crumbs
1 stick butter
1 can fat free sweetened condensed milk
1 cup semi-sweet chocolate chips
1 cup white chocolate chips
1/2 cup dried cranberries
2 cups coconut flakes
1/2 cup chopped walnuts

Directions:
Preheat oven to 350 degrees.  Place butter in a 13 by 9 inch baking dish and place in oven until melted.  Pour the Graham Cracker Crumbs into the melted butter and mix.  press the crumb mixture into bottom of the baking dish.  Evenly spread chips, cranberries, coconut and walnuts over the graham Cracker crumb mixture.  Evenly pour the sweetened condensed milk over the top of the bars.  Bake for 25 minutes or until edges are lightly browned.  Cool completely before cutting.  Enjoy!

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