Sunday, January 19, 2014

Homemade Candy Bars

Ingredients:
1 1/2 cups graham cracker crumbs
1 stick butter
1 cup semi-sweet chocolate chips1 cup peanut butter chips3 1/3 cups rice krispies1/2 cup chopped nuts
1 can fat free sweetened condensed milk

Directions:
Preheat oven to 350 degrees.  In an 8 X 8 inch baking melt the butter in the oven.  Remove from oven.  Add the graham cracker crumbs and Stir with a fork until combined.  Press into bottom of dish.  Spread chocolate chips evenly over the crust.  Pour 1/2 of the rice krispies evenly over top.  Spread peanut butter chips evenly over top.  Spread nuts evenly over top.  Spread remaining rice kirsipies evenly over top.  Pour over the sweetened condensed milk evenly to cover.  Bake for 25 minutes or until edges are lightly brown.  Wait 5 minutes before cutting.  Serve warm.  Optional - top with ice cream or whipped cream.

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