Tuesday, October 7, 2014

Amazing Checker Board Bars

Ingredients:

Your favorite Chocolate Chip Cookie Dough (uncooked)
I suggest:  Chewy Chocolate Chip Cookies

Your favorite Brownie Dough (uncooked)
I suggest:  Decadent Double Chocolate Brownies

Directions:

Preheat oven to 350 degrees.

If your brownie dough uses melted butter, make sure to melt it in a 13 X 9 X 1(or more) inch baking pan.  If not, melt 1 tbsp. butter in a 13X9X1 inch pan and spread melted butter evenly across bottom of pan.

Plop in large tablespoon full in a checkerboard pattern in buttered 13X9X1 inch pan alternating between brownie and cookie dough, as shown in diagram below.  Use all dough.

    ------------------------
|   C   B   C   B   C   B   |     B = brownie dough
|   B   C   B   C   B   C   |     C = Chocolate Chip Cookie Dough
|   C   B   C   B   C   B   |
|   B   C   B   C   B   C   |
    ------------------------

Bake at 350 degrees until done about 35-45 minutes.

Serving Suggestion:  Great served warm topped with 1 scoop of vanilla ice cream and hot fudge sauce!

This also works great with other combinations such as:

Peanut Butter Cookie - Chocolate Chip Cookie
Peanut Butter Cookie - Brownie
Blondie - Brownie
Blondie - Peanut Butter Cookie

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